|
 “Thinking
of where to go
for
Dinner on this Special Day” ?
see
some
of the Specials
Well .. Come on over to the
Roaring Rock Restaurant
for
Mother’s Day
Some of the
Specials for the Day !
Black Bean w/ Shrimp in a Tomato Coulis
.. Soup
(From
freshly made Shrimp Stock)
..
Fresh ‘Free Range’ Chicken ..
Sautéed with an Almond ‘Maize – Flake
Crust’ and a Classic French “Dijon Creame Sauce Drizzle” over White & Wild Rice
and the Fresh Vegetable
of the day @ $15.95
(This dish, originally from Dijon,
France .. is made using Brown Mustard Seeds, White Wine, Unfermented Grape Juice
and Various Fresh Seasonings)
..
½ Roasted Long Island Duck ..
Very Slow Roasted Semi –
Boneless with Crisp Skin, served on a bed of Wild Spring Greens with
White and Wild Rice @
$24.95
(Long Island Ducks are known for their Dark –
Sweet taste. These direct descendents of the
Peking Duck, first brought to this country on a Clipper Ship in 1873,
are only available from late Spring through early Winter and the only other
locations for superior ducklings are Peking
and Rouen, France)
..
Shrimp Baked Elizabeth ..
Plump Shrimp marinated in a
Mild Garlic Sauce ..
then Baked w/ Fresh Garden Spinach & served on Linguini Pasta @ $18.95
(Also known as Sailor’s Fare, in Southern
Waters where shrimp were plentiful, this dish was popular in the
 18th.
& 19th. Centuries with Sea-going Folk)
Sunday, May, 10 th. ‘09
Serving 12:00 Noon to 5:00 PM
Reservations are
Suggested
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