California .. “Here We Come !”

The Roaring Restaurant.com presents …

“Fetzer Winery” of Mendocino

This former ranch was originally a major center for the production of livestock,

poultry, hogs and pears in the late 1800’s. Hogs and pears gave way to grapes in the early 1980's. The commitment was made to grow all grapes organically and what

started as an organic garden project grew into a quality mission for all vineyards.

The vines were healthy and the fruit was rich and clean – great for premium wines.

Fetzer did many media tastings and winemaker dinners then got pretty famous for

the parties they threw and people began to notice the quality of their wines !

Fetzer is the 6^th largest winery in the U.S.

“The Cuisine will be Contemporary Northern California”

Sunday September 8^th

3 Whites, 3 Reds & 6 Courses

… Each Wine Matched w/ a Specific Course …

“You Must Pre-Register with Payment

to Secure Your Reservation”

(Server Gratuity ‘Not’ Included)

from 12:30 to 3:30 PM in the Afternoon

Welcome you to an Afternoon of Wine & Food Featuring :

Fetzer Vineyards click for more info

of Mendocino, California

First Course :

a Buttery Walnut Risotto

Sauvignon Blanc ‘Echo Ridge’ 2001

Second Course :

Chickpea, Garlic & Herb Soup

Chardonnay ‘Barrel Select’ Mendocino County 2000

Third Course :

Sausage, Mushroom & Penne Pasta

Syrah ‘Valley Oaks’ 1999 – 2000

Fourth Course :

Eggplant,Tomato, Bacon & Asiago Cheese en Casarole

Merlot ‘Barrel Select’ Sonoma County 2000

Fifth Course :

Beef & Mushroom Stew

Zinfandel ‘Barrel Select’ Mendocino County 1998 – 1999

Sixth Course :

“Pacific Pineapple Cake”